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The Corner Grind Gilbert & Wakefield

The first pot goes on at 6:30.

We are the shopfront on the Gilbert Street side of the corner, with beans roasted across town, bread out of our own oven, and a courtyard the dog is welcome in.

Find the corner Or ring the counter, 08 0000 0004

Look for the fig tree and the green doorGilbert Street

On the board this week

The wall gets rewritten on Monday morning.

Coffee

  • Flat white, latte, long black$4.50
  • Batch brew, poured all day$4.00
  • Oat, almond or lactose-freeno extra
  • Pot of tea for one$5.00
  • Hot chocolate, made on milk$5.50

The kitchen

  • The Corner Big Breakfast$21.00
  • Bacon and egg roll, to go$12.00
  • Toastie, pick three fillings$14.00
  • Soup, whatever came in$12.00
  • Sourdough loaf, take it home$8.00

Off the board: a coffee cart or a crate of rolls for ten to two hundred people, which Marco quotes on the phone.

Lena knows what you drink

Marco roasts on Mondays and comes back smelling of it. Lena has the floor the other six days and starts your coffee when she sees you cross Gilbert Street.

The wifi is free until noon. After that we would like the table back, and we will bring you one more coffee while you pack up your laptop.

Four tables in the courtyard, shade over two of them, and a water bowl by the door that Biscuit the kelpie considers his own.

The door is on Gilbert Street

Walk in and stand at the counter, or ring ahead if you want a table for six. Parking on Wakefield is free after nine and the tram stops two corners up.

08 0000 0004

hello@cornergrind.example

Corner of Gilbert and Wakefield, Adelaide

When the door is open
Monday to Friday6:30am to 3pm
Saturday and Sunday7am to 3pm
The kitchen, every dayuntil 2pm
Christmas Dayshut